As we age, the natural aging process and the impact of oxidative stress can contribute to a decline in brain function. Nevertheless, there exist specific foods abundant in essential vitamins, minerals, healthy fats, and antioxidants. These foods not only nourish the brain but also provide protection, ultimately supporting memory and various other cognitive functions.
Apart from foods, stress and sleep also affects memory. Managing stress and getting 7-8 hours of uninterrupted sleepnot only calms the mind and provides rest, but also improves your brain’s ability to learn and remember.